French Gastronomy

s                                                  Beef stew and polenta

 

France is a country with rich culinary history and it's land provides a vast varitey of products, from the earth to the sea. 

 

As a chef, I have been trained from my chidhood to prepare a high quality diet of the best produce. This family tradition has been passed on to me from father and grandmother to son.

 

 

**Important ! To book a chef or for an estimate, you can contact us e-mail :

jmgeffrier@gmail.com

Or by phone :

+33 682 81 55 13

Thank you !

 

                              Tarte Tatin

Contact

Jean-Marc Geffrier

 

 jmgeffrier@gmail.com


Tél . +33 682 815513 +33 682 815513


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